Author Archives: Staff Writer - Page 2

Wine Scholar Guild

Wine Scholar Guild™

INTERNATIONAL PROVIDER OF WINE EDUCATION PROGRAMS The Guild provides study & certification programs on the wines and wine regions of France, Italy and Spain. Originally created as the French Wine Society, the organization quickly became the leading provider of French wine study and certification programs internationally. In order to accommodate...
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Italian Wine Scholar

Italian Wine Scholar

EMBARK ON THE MOST ADVANCED AND COMPREHENSIVE SPECIALIZATION PROGRAM ON ITALY, BAR NONE! Unit 1: September 27, 2016 10-3PM and the following Tuesdays Harmon’s City Creek, Conference Room Call Sheral Schowe (801) 414-7895 to register. For more information:  Inaugural class in Utah OUR VISION: Specialization In Italian Wine Made...
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French Wine Scholar

French Wine Scholar

The French Wine Scholar Study and Certification program provides current, accurate and in-depth information on the wines and wine regions of France. Developed and administrated by the Wine Scholar Guild™ with the support of the French Ministry of Agriculture, this specialization program  is designed for advanced students of wine,...
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Tastings and Reviews

Roses of Provence

It’s early April, there is still a foot of snow in these mountain yards.  Summer is a dim memory and a vague promise.  We can only dream of sitting on the terrace in the sun, enjoying a chilled glass of wine. At the French Wine Society class on Provence...
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French Wine Scholar

2016 French Wine Scholar Update

2016 French Wine Scholar Winter Term Offerings in Four Locations Salt Lake City Franck’s Angel Cafe: 2577 Bengal Blvd, Cottonwood Heights, Utah Monday Evenings from 6:30 to 9:00 beginning January 25 *Optional regional French dinner to accompany tastings. Park City The Edge Steakhouse at the Canyons Ski Resort Tuesdays...
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Wine Education & Experience

Ecole Dijon Cooking School

One Sunday each month Sheral and Drew present a food and wine pairing dinner in Drew’s Holladay home and cooking school. We typically feature one region of France, such as Bourgogne, Bordeaux, Loire and the Rhone. Upcoming dinners will be held quarterly each year Register online at www.EcoleDijonCookingSchool.com  ...
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